Gimify Caviar Maker Box, Spherification Dropper | Molecular Gastronomy Kit | 96 Holes Roe Sauce Dispenser Strainer Tools with Spoon & Syringe

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Gimify #ad - Creates air space to provide an extra push at the end of the dispensing cycle. The tips of the 96 wells will now be immersed in the caviar mixture. Slowly depress the syringe plunger from 20ml to 0 ml. A minimum of 75 ml must be in the tray in order to avoid breaking a vacuum when it is aspirated. 7- carefully lift the caviar maker from the tray and place it about 3 inches over the calcium bath.

2- add the desired caviar mixture to the caviar maker tray. Specification: Caviar Box Dimension: 5. 55" x 3. 94"/ 14. 103cm x 9. 996cm diameter of Small Hole: 035mm length of Caviar Spoon: 6. 64" / 16. 862cm tube Length: 8. 51" / 21. 622cm weight: 8. 7oz / 246g material: acrylic how many holes: 96 suitable for: molecular cuisine Detachable or Not: Detachable Package Include: 1 x Caviar Box 1 x Caviar Spoon 96-port caviar maker - caviar maker box allows to drop spheres in 1 second.

Gimify Caviar Maker Box, Spherification Dropper | Molecular Gastronomy Kit | 96 Holes Roe Sauce Dispenser Strainer Tools with Spoon & Syringe #ad - . 4- back off the syringe plunger to 5cc.

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100g/4oz Bundle with 2 items - Sodium Alginate + Calcium Lactate Value Pack ⊘ Non-GMO ☮ Vegan ✡ OU Kosher Certified

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Modernist Pantry #ad - This is the easiest way to get started with one of the most popular Modernist Cooking techniques. This value pack contains both Sodium Alginate and Calcium Lactate, which are used in Molecular Gastronomy to turn liquids into flavor pearls. Ingredients are 100% Food Grade. The easiest way to get started learning Molecular Gastronomy/Modernist Cooking.

Includes access to FREE Online Spherification Video Course. Beware cheap industrial grade versions of these products. Highest quality Assured by Strict Orthodox Union Certification Standards. Modernist pantry is the Official Ingredient Brand of Modernist Cuisine. This spherification technique is taught in an online video course, access to which is included with this package.

100g/4oz Bundle with 2 items - Sodium Alginate + Calcium Lactate Value Pack ⊘ Non-GMO ☮ Vegan ✡ OU Kosher Certified #ad - This bundle contains one package each of Sodium Alginate and Calcium Lactate.

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400g/14oz - Pure Calcium Lactate ⊘ Non-GMO ☮ Vegan ✡ OU Kosher Certified

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Modernist Pantry #ad - Flavorless and can be used in Reverse Spherification. 100% food grade beware cheap industrial grade products not meant for human consumption. Highest quality Assured by Strict Orthodox Union Certification Standards. The easiest way to get started learning Molecular Gastronomy/Modernist Cooking. This bundle contains one package each of Sodium Alginate and Calcium Lactate.

400g/14oz - Pure Calcium Lactate ⊘ Non-GMO ☮ Vegan ✡ OU Kosher Certified #ad - Includes access to FREE Online Spherification Video Course. Used to set Sodium Alginate in the Spherification process. Highest quality Assured by Strict Orthodox Union Certification Standards. Modernist pantry is the Official Ingredient Brand of Modernist Cuisine. Perfect for Molecular Gastronomy and Modernist Cooking applications.

Can also be used to replace Calcium Chloride in Direct Spherification.

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Sodium Alginate 100% Food Grade | Natural Thickening Powder & Gelling Agent for Cooking 16 Oz

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EnvironMolds #ad - Highest quality Assured by Strict Orthodox Union Certification Standards. Hence this is suitable for creating imitation caviar spheres. B> relevant and trustworthy: sodium Alginate natural and instant food and drink thickener is 100% vegan safe, and gluten-free. Includes access to FREE Online Spherification Video Course.

If you are facing difficulty in making spheres or thicken the liquid and perform spherification, our sodium alginate is suitable in such process. B> natural gelling agent: sodium Alginate natural and instant thickener emulsify in liquids to create sauces, gravies, syrups, dressings, mayonnaise and pie fillings.

Sodium Alginate 100% Food Grade | Natural Thickening Powder & Gelling Agent for Cooking 16 Oz #ad - B> use as a meat binder: sodium alginate natural food thickener used as meat binder to produce nuggets, roast, meat leaves and steaks. Get the full refund. Flavorless and can be used in Reverse Spherification. Highest quality Assured by Strict Orthodox Union Certification Standards. The easiest way to get started learning Molecular Gastronomy/Modernist Cooking.

Cape crystal brands understands that food is the only source which can energy and strengthen us. Used to set Sodium Alginate in the Spherification process. Perfect for Molecular Gastronomy and Modernist Cooking applications.

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Spherification Kit Molecular Gastronomy ⊘ Non-GMO ☮ Vegan ✡ OU Kosher Certified Ingredients

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Modernist Pantry #ad - Highest quality Assured by Strict Orthodox Union Certification Standards. 100% food grade beware cheap industrial grade products not meant for human consumption. Features the correct viscosity for direct and reverse spherification. The easiest way to get started learning Molecular Gastronomy/Modernist Cooking.

Includes complete instructions, recipe and troubleshooting tips. Makes up to 17 cups of caviar. Amaze your family & friends. Flavorless and can be used in Reverse Spherification. Hence this is suitable for creating imitation caviar spheres. B> relevant and trustworthy: sodium Alginate natural and instant food and drink thickener is 100% vegan safe, and gluten-free.

Spherification Kit Molecular Gastronomy ⊘ Non-GMO ☮ Vegan ✡ OU Kosher Certified Ingredients #ad - Can also be used to replace Calcium Chloride in Direct Spherification. This spherification Kit contains everything that you need to get started making spherified caviar and ravioli. Create spherified caviar in your own kitchen. Highest quality Assured by Strict Orthodox Union Certification Standards. B> natural thickening powder: Sodium Alginate food grade powder is widely used as a natural thickening agent and perfect fit for all your culinary adventures.

Perfect for Molecular Gastronomy and Modernist Cooking applications.

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Molecular Gastronomy Starter Kit + FREE 40 recipe book - CUISINE R-EVOLUTION - Molecule-R - Spherification Kit

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MMTUM #ad - Used to set Sodium Alginate in the Spherification process. Easy for beginners: we believe everyone can master molecular gastronomy! Our kit provides you with easy step-by-step recipes booklet and FREE 40 recipe book, reverse spherification, plus, we have hundreds of recipes & tutorials online. Create spherified caviar in your own kitchen.

Highest quality Assured by Strict Orthodox Union Certification Standards. Perfect gift for foodies: looking to surprise a foodie friend? This Cuisine R-Evolution kit and its molecular gastronomy book are the perfect gift for a lover of food and artistic culinary composition. B> create caviar effect: sodium alginate food grade instant thickening agent features in creating ideal viscosity for both direct and reverse spherification.

B> natural gelling agent: sodium Alginate natural and instant thickener emulsify in liquids to create sauces, dressings, syrups, gravies, mayonnaise and pie fillings. B> use as a meat binder: sodium alginate natural food thickener used as meat binder to produce nuggets, roast, meat leaves and steaks.

Molecular Gastronomy Starter Kit + FREE 40 recipe book - CUISINE R-EVOLUTION - Molecule-R - Spherification Kit #ad - B> natural thickening powder: Sodium Alginate food grade powder is widely used as a natural thickening agent and perfect fit for all your culinary adventures. The easiest way to get started learning Molecular Gastronomy/Modernist Cooking. Made easy using our silicone mold and your freezer to encapsulate your drink in individual spheres! ● Soy Lecithin 5 packets: Learn the Emulsification technique.

Includes complete instructions, recipe and troubleshooting tips.

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50g/2oz - Pure Sodium Alginate Molecular Gastronomy ⊘ Non-GMO ☮ Vegan ✡ OU Kosher Certified

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Modernist Pantry LLC #ad - This bundle contains one package each of Sodium Alginate and Calcium Lactate. Easy for beginners: we believe everyone can master molecular gastronomy! Our kit provides you with easy step-by-step recipes booklet and FREE 40 recipe book, plus, reverse spherification, we have hundreds of recipes & tutorials online.

Perfect for Molecular Gastronomy and Modernist Cooking applications. Perfect for Molecular Gastronomy and Modernist Cooking applications. Fun for dinner: turn dinner with friends into a gastronomical experience with this molecular cooking kit. Create spherified caviar in your own kitchen. Highest quality Assured by Strict Orthodox Union Certification Standards.

50g/2oz - Pure Sodium Alginate Molecular Gastronomy ⊘ Non-GMO ☮ Vegan ✡ OU Kosher Certified #ad - Amaze your family & friends. What's inside: 1x silicone mold - 1x slotted spoon - 1x measuring spoon - 1x plastic syringe + 2x tubes - 3x pipping tube - 5x agar-agar packets 2g each - 5x calcium lactate packets 2g each - 5x sodium alginate packets 2g each - 5x soy lecithin packets 2g each - 1x recipe booklet - 1x FREE 40 recipe & technique book ENGLISH ONLY.

Flavorless and can be used in Reverse Spherification. Spherification, emulsification and gelification won't have any secret for you! Molecular recipes you could learn: lemon cloud: a light & tasty lemon foam made through emulsification ; Balsamic vinegar pearls: create soft caviar pearls of balsamic vinegar by gelification ; Chocolate spaghetti: create delighftul chocolate gel spaghetti through gelification vegan.

B> natural gelling agent: sodium Alginate natural and instant thickener emulsify in liquids to create sauces, gravies, syrups, dressings, mayonnaise and pie fillings.

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Perfect Caviar Maker Molecular Gastronomy

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Modernist Pantry #ad - Highest quality Assured by Strict Orthodox Union Certification Standards. Easy for beginners: we believe everyone can master molecular gastronomy! Our kit provides you with easy step-by-step recipes booklet and FREE 40 recipe book, reverse spherification, plus, we have hundreds of recipes & tutorials online.

Includes access to FREE Online Spherification Video Course. This ergonomic caviar maker is the perfect spherification tool. 100% food grade beware cheap industrial grade products not meant for human consumption. Features the correct viscosity for direct and reverse spherification. Impress them by serving a cloud of lemon, balsamic vinegar pearls, and chocolate spaghetti.

Perfect Caviar Maker Molecular Gastronomy #ad - Designed specifically for creating Modernist caviar, it has several advantages over using disposable plastic syringes or pipettes. The easiest way to get started learning Molecular Gastronomy/Modernist Cooking. Finally, the whole unit disassembles for easy cleaning. Hence this is suitable for creating imitation caviar spheres.

B> relevant and trustworthy: sodium Alginate natural and instant food and drink thickener is 100% vegan safe, and gluten-free. Perfect gift for foodies: looking to surprise a foodie friend? This Cuisine R-Evolution kit and its molecular gastronomy book are the perfect gift for a lover of food and artistic culinary composition.

Fun for dinner: turn dinner with friends into a gastronomical experience with this molecular cooking kit.

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Ferran Adria Spherification Spoon

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#ad - Designed for making spherified caviar. This mirror finished stainless steel spoon was developed by Ferran Adria specifically for handling spherified "caviar" and "ravioli". Flavorless and can be used in Reverse Spherification. Perfect for Molecular Gastronomy and Modernist Cooking applications. Modernist pantry is the Official Ingredient Brand of Modernist Cuisine.

Can also be used to replace Calcium Chloride in Direct Spherification. Made from natural brown seaweed. Includes complete instructions, recipe and troubleshooting tips. Makes up to 17 cups of caviar. Stainless steel and food grade polycarbonate construction for long life. This bundle contains one package each of Sodium Alginate and Calcium Lactate.

Ferran Adria Spherification Spoon #ad - The easiest way to get started learning Molecular Gastronomy/Modernist Cooking. Used to set Sodium Alginate in the Spherification process. Includes access to FREE Online Spherification Video Course. 100% food grade beware cheap industrial grade products not meant for human consumption. Imported from Spain. Highest quality Assured by Strict Orthodox Union Certification Standards.

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Sodium Alginate - 2 Ounces - Food Grade - Gastronomy

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#ad - Sodium Alginate. Imported from Spain. Combine with calcium lactate to create spheres of liquid surrounded by a thin jelly membrane. Perfect gift for foodies: looking to surprise a foodie friend? This Cuisine R-Evolution kit and its molecular gastronomy book are the perfect gift for a lover of food and artistic culinary composition.

B> create caviar effect: sodium alginate food grade instant thickening agent features in creating ideal viscosity for both direct and reverse spherification. Can also be used to make gel noodles. 100% food grade beware cheap industrial grade products not meant for human consumption. Highest quality Assured by Strict Orthodox Union Certification Standards.

Sodium Alginate - 2 Ounces - Food Grade - Gastronomy #ad - Works with both "caviar" pearls and larger spherified "ravioli". Designed by Ferran Adria. Used to set Sodium Alginate in the Spherification process. Modernist pantry is the Official Ingredient Brand of Modernist Cuisine. Has just the right viscosity for both direct and reverse Spherification. Fun for dinner: turn dinner with friends into a gastronomical experience with this molecular cooking kit.

Ergonomic handle for comfortable use.

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Calcium Chloride 4 oz. by Pure Organic Ingredients, Eco-Friendly Packaging, Highest Quality, Food Grade, Wine Making, Home Brew, Cheese Making

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Pure Organic Ingredients #ad - Powder Form. Includes access to FREE Online Spherification Video Course. Food grade for brewing, pool maintenance, & more! high quality: 97% pure calcium chloride white, moisture control, cheese making, dust suppression, odorless pellets food Grade Kosher MULTIPLE USES: Add Calcium to Pools and Hot Tubs Increases Water Hardness Absorbs Moisture or Dampness in Air Suppresses Dust on Dirt Roads Increase Alkalinity Cheese Making Brewing Pickling & More! Recommended Use: Cheese Making: Dilute the calcium chloride in 1/4 cup of water per gallon of milk.

We try to make all our packaging from natural materials like recycled, virgin or dye-free paper. B> natural gelling agent: sodium Alginate natural and instant thickener emulsify in liquids to create sauces, syrups, dressings, gravies, mayonnaise and pie fillings. B> use as a meat binder: sodium alginate natural food thickener used as meat binder to produce nuggets, roast, meat leaves and steaks.

Calcium Chloride 4 oz. by Pure Organic Ingredients, Eco-Friendly Packaging, Highest Quality, Food Grade, Wine Making, Home Brew, Cheese Making #ad - The water does not necessarily need to be distilled, but chlorine-free is recommended. Modernist pantry is the Official Ingredient Brand of Modernist Cuisine. Flavorless and can be used in Reverse Spherification. Ergonomic handle for comfortable use. Replaceable o-rings for tight vacuum seal to avoid drips that are common with plastic syringes.

Includes complete instructions, recipe and troubleshooting tips.

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